Did you know? All Pelee Island Winery VQA wine starting with vintage 2017 is Vegecert Vegan Certified🐾
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$18.95
Tasting Notes
Offers flavours of cherry and currant with a light hint of cedar. The flavours of red & black fruits are woven beautifully around vibrant acidity and well-balanced tannins.
Food Pairing
Swordfish kabobs with balsamic glaze, seared peppercorn steak, vegan Tex-mex casserole or Camembert cheese.
