Ruggles Run Gamay Noir Zweigelt VQA

Occasion

Everyday, Island Time, Spring, Summer, Autumn, Brunch, Wine Wednesday

Tasting Notes

Deep red in colour. The appealing fruitiness of the combination of grapes is blended to yield this medium-bodied red. Its boysenberry and black currant flavours combine with a fine tannic finish and crisp acidity.

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Food Pairing

Swordfish kabobs with balsamic glaze, seared peppercorn steak, Camembert cheese or vegetarian Shepherd's Pie.