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Red Barn – Cabernet Merlot VQA

LCBO #

2017 Vintage

 

“As the southernmost community in Canada, and as the warmest place in Eastern Canada, Pelee Island has hosted an array of exotic crops that included sorghum, cotton, peaches, apricots, tobacco, peanuts, sunflowers and a variety of other fruits and vegetables. The test of time would leave soya bean, seed grains, grapes and other experimental crops remaining.”
(Pelee Island Heritage Centre)

13.95

Package Availability

Size:

Wine Details

Alcohol/Vol.: 12.50%

Sugar Code:

Residual Sugar:

Style: Medium Bodied & Fruity

Tasting Notes

Deep purple-red in colour. Smooth and rich, this enticing red resounds with the presence of cassis, wild cherry and spices. Structured tannins enhance the flavours as well as provide a smooth lingering finish.

Food Pairing

Grilled or blackened salmon, braised short ribs or sweet potato and black bean enchiladas.

Serving Instructions

Room Tempature

Type: Medium Red

Varietal: Cabernet Sauvignon, Merlot

Occasion: Summer, Spring, Autumn, Picnic, Everyday

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