GRAPES: 50% Chardonnay, 50% Auxerois
ALCOHOL: 12.5%
RESIDUAL SUGAR: 10 g/L
SUGAR CODE: (1)
AVAILABLE IN: 750 mL

Now available in Stelvin screwcap

LCBO# 591719

WINEMASTER'S NOTES
Eco Trail is a blend of Auxerrois harvested when it reached 19.4 brix, and Chardonnay harvested when it reached an average of 19 brix.
Serve at 16 degrees Celsius with poultry or seafood. This is another excellent sipping wine great for sharing with friends and family out on the patio or over a great meal.

Pelee Island may contain one of the largest concentrations of endangered organisms in Canada. Two anuran species, Blanchard's cricket frog and Fowler's toad seem to have been extirpated from Pelee Island, but in the last couple of years scientists have made voice recordings of the cricket frog, leading us to believe that this tiny tree frog still exists on the island. Pelee Island Winery is actively involved in preserving the unique Carolinean habitat.